Cannonau is the local name for Grenache in Sardegna, one of their most successful varietals.
Full of flavor this very versatile wine goes with many different foods.
At Olianas they produce not only organic, but bio-integrated wines: related to the history of this land, result of research, great dedication, expert hands, local vine varieties on 25 hectares of both red and white vineyards.
It is the result of an ongoing commitment to the ecosystem, to be passed on intact to their children. ~Mark's Top Pick