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It's hard to believe the holiday season is just a few weeks away. This November flyer is essentially a shopping list for the Thanksgiving dinner. We believe any of these wines would be a fantastic choice on your holiday table. Of course we have many more options in the store but all of these just arrived in the last week. We are looking forward to helping you with all of your holiday wine and beer selections!
In advance we wish you all a very Happy Thanksgiving!
Please note on Friday's we are extending our hours:
10am-7pm thru the Holidays
See you soon!
Cheers,
Matt and Team
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Buy the TOP 12 for November
Custom Mixed Case of 12 bottles
(Includes 1 bottle of each of the below wines)
$262.00/case
(Pricing does not include sales tax or shipping )
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Leitz
2018 Rheingau
RUDESHEIMER TROCKEN
Riesling
This drier style Riesling is the perfect complement to the Thanksgiving menu. This wine will pair with most of the delicious foods on the table.
Under the direction of Johannes Leitz, Weingut Josef Leitz has earned the reputation of being one of Rheingau’s top growers and moreover, one of the finest producers in Germany.
Leitz’s estate vineyards lie entirely on the westernmost part of the Rheingau on the Rüdesheimer Berg—a steep, south-facing hillside of extremely old slate and quartzite—planted entirely to riesling.
~Matt's Top Pick~
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Spear
2017 Santa Rita Hills
Pinot Noir
91 Wine Advocate
Spear Vineyards & Winery is a family owned, sustainable and certified organic vineyard nestled in the heart of the Sta. Rita Hills Appellation.
From Wine Advocate: The 2017 Estate Pinot Noir has a pale to medium ruby-garnet color and pretty nose of bergamot, desiccated rose petal, potpourri, dried leaves and dust with a core of dried cranberry and bright red cherry plus cola and woodsmoke hints. Light to medium-bodied, it's delicate in the mouth with lots of earthy nuance, softly textured tannins and juicy acidity, finishing long. |
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| $19.99 |
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$38.99 |
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Domaines Schlumberger
2016 Alsace
LES PRINCES ABBES
Gewurztraminer
Founded by Nicolas Schlumberger in 1810, Domaines Schlumberger produce 100% estate-bottled wines from southern Alsace. Today, the 6th and 7th generations carry on the family tradition.
Searingly fresh acidity cuts through the generous weight of ginger, lychees and rose creams. Complex, serious and long.If you have never tried this varietal because you think its too sweet then think again. Put this on the holiday dinner table and see how well it goes with so many foods. So very delicious! |
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Olianas
2017 Cannonau Di Sardegna
DOC
Grenache
Cannonau is the local name for Grenache in Sicily, one of their most successful varietals.
Full of flavor this very versatile wine goes with many different foods.
At Olianas they produce not only organic, but bio-integrated wines: related to the history of this land, result of research, great dedication, expert hands, local vine varieties on 25 hectares of both red and white vineyards.
It is the result of an ongoing commitment to the ecosystem, to be passed on intact to their children.
~Mark's Top Pick~ |
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| $19.99 |
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$14.99 |
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Diora
2017 Monterey
LE PETITE GRACE
Pinot Noir
Ok Meiomi fans, here is another full bodied Pinot Noir you have to try. Dark ruby in the glass, aromas of blackberries and roasted almonds mingle with nuances of toasted marshmallows and brown sugar. Soft and velvety, robust with a voluptuous and full-bodied mouthfeel, the palate unfolds with luxurious layers of intense red cherry, and a delicate hint of blueberry. A long, lingering finish instills a lasting impression of rich, concentrated flavors, vanilla bean and toasted oak.
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Groundwork
2017 Central Coast
Grenache
Truly one of the perfect wines to pair with Turkey!
The wine is light enough to go with turkey yet bright and slightly bold enough to cut through the sweet and warming spices of fall.
Groundwork is all about the fundamentals. Putting to use the empirical knowledge he has gained from making wine for his first label, Sans Liege Wines, Curt Schalchlin seeks to bring his experience to a new set of wines that embrace the soul and simple living.
~Brian's Top Pick~ |
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| $15.99 |
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See our lowest price at checkout |
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Meyer Fonne
2018 Alsace
EDELZWICKER
White Blend
This “noble blend” combines the region’s principal grape varieties in one lip-smacking, liter-sized bottle of fun, perfectly capturing the magic of Alsace at bargain cost. Pinot Blanc, Muscat, Chasselas, Riesling, and Pinot Gris star in this white that smells like a bouquet of flowers, tastes like a basket of ripe fruit, and finishes dry as . . . something very dry.
Imported by Kermit Lynch
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Argot
2016 Sonoma County
MOSAIC
Pinot Noir
92+ Wine Advocate
This is a beauty. New to our store this is one very impressive Pinot Noir!
From Wine Advocate: Medium ruby in color, the 2016 Pinot Noir Mosaic has a pretty nose of pink peppercorn, herbs and dusty earth over a core of savory black fruit and spices. Medium-bodied, it gives good layers of flavors in the mouth with concentrated black fruits and loads of spice, grainy tannins to support and a long, lingering finish. Yum!
~Matt's Top Pick~ |
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| $13.99 (1.0 Litre) |
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$32.99 |
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Domaine des Marrans
2017 Fleurie
LES MARRANS
Beaujolais
93 Vinous
Domaine des Marrans is located in Fleurie, in the heart of the northern part of Beaujolais. Fleurie is renowned for its vivacious wines that have a distinctive floral perfume. The essential point of Beaujolais is that it is a wine to be drunk and enjoyed, not discussed and deconstructed. The juicy aromas and bright acidity combine to make the ultimate wine for a dinner that has so many different profiles going on. |
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Paltrinieri
2018 Sorbara
PIRIA
Lambrusco
Sorbara’s Lambrusco is different from other Lambrusco DOCs, starting with its pale color of crushed cranberries. The juicy acidity and less evident fruity flavors suggest something savory, elegant, and even serious – which it is. When people see Lambrusco on the label most automatically think sweet. It’s just not the case. There are so many examples of dry Lambrusco with great complexity. We literally dare you to try this dry version that would be a great and bold addition to the holiday feast.
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| $18.99 |
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$12.99 |
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Best's
2016 Victoria
GREAT WESTERN BIN NO. 1
Shiraz
92 Wine Advocate
This is a Cooler-climate grown Shiraz so it is not big and juicy but full-bodied and well-structured.
From Wine Advocate: Revealing raspberry, cola and black olive notes, along with ground spices like cinnamon, clove and star anise. It's a medium to full-bodied, fairly structured Shiraz, with mouthwatering acids and firm tannins. Ideally, give it a couple of years in the cellar.
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Les Mesnil
Non Vintage Champagne
Blanc de Blancs
Don't forget the ultimate no brainer for the Thanksgiving meal. Champagne goes with almost everything and this particular Champagne is off the charts delicious and a relative value from this region.
This particular cuvee is made by blending various parcels of Chardonnay grown in Le Mesnil sur Oger. The wines used are specially selected for their finesse and ethereal qualities which give the wines their complex and mouth-waterring flavours. This seductive Champagne is a reflection of the house style of Le Mesnil and is perfect throughout a meal. |
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| $19.99 |
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$37.99 |
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