Gregory Graham 2022 Chardonnay

One of our TOP SELLERS! Big, rich, creamy vanilla with a butterscotch finish.
A San Diego Wine and Beer Co. customer favorite. Greg Graham worked at ROMBAUER VINEYARDS for many years, so you can bet that this wine will exude some similar characteristics.

After nearly 25 years of experience producing Chardonnay for other wineries, Greg now produces his own version of this classic California Chardonnay under his own label. Our fruit comes from the Sangiacomo Family Vineyards just south of the town of Sonoma in the Carneros area, which provides ideal soils and climate. The Sangiacomos have been sustainably farming for three generations, providing quality grapes for numerous wineries since the late 1960s.

The fruit was selected from older established blocks. Each block was separately hand-harvested, pressed in a basket press, and then fermented in one third each new barrels, one-year barrels and older barrels in a cold (50º F) storage area. After primary fermentation the wine was inoculated for a second, malolactic fermentation and aged on its lees for nearly nine months, with the yeast lees gently stirred bi-weekly.